Wednesday, January 19, 2011

Aunt Marie's Sour Cream/Cinnamon Coffee Cake

Batter
1/2 c. butter or margarine
1 c. sugar
2 eggs, beaten
2 c. flour
1/2 t. salt
1 1/4 c. sour cream
1 t. baking soda
1 t. baking powder
1 t. vanilla

Filling and Topping1 T. cinnamon
1/2 c. brown sugar
1/2 c. sugar

Mix batter ingredients in order given. Combine filling ingredients. Spread half of batter in 13" X 9" pan, then 1/2 of filling, then remaining batter, and top with remaining topping. Bake at 350 for 35 minutes.

Give, and it shall be given unto you; good measure, pressed down, and shaken together, and running over, shall men give into your bosom. For with the same measure that ye mete withal it shall be measured to you again. ~Luke 6:38

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