2 c. dry macaroni noodles
1 lb ground beef
1 lg onion, diced
jalapeño peppers (to taste), diced
1 qt whole canned tomatoes
15 oz can tomato sauce
1 t oregano
1 t. paprika
2 t. garlic powder
Cook noodles according to package directions, drain, and set aside. Meanwhile, brown beef, onions, and peppers until onions are tender. Drain grease and add remaining ingredients. Simmer for 30 minutes. Pour over cooked noodles and mix well.
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