3-4 Ibs sirloin tips or beef chunks
½ lb. fresh mushrooms, sliced
10½ oz. beef broth
2 t. beef bullion
salt and pepper
¼ c. water
1 small onion, chopped
1 t. Worcestershire sauce
2 t. ketchup
4 T. flour
Combine flour with beef and toss well. Place in crockpot and add salt and pepper, as desired. Place mushrooms, onions, and bullion on top of meat. Mix broth, Worcestershire sauce and ketchup. Pour over top; stir. Cook on low for about 11 hours.
No comments:
Post a Comment