1/2 c. butter
1/2 c. sour milk
2 eggs
1 T. molasses
2 c. flour
1 t. cinnamon
1/2 t. cloves
1 t. baking powder
1 t. baking soda (dissolved in very little water)
1 cup ground raisins
Cream butter and sugar. Add in eggs, milk, and molasses. Sift together dry ingredients and slowly mix into batter. Stir in raisins. "Bake in layers (two greased 9 inch pans) in quick (375 degree) oven." for 20 minutes or until a tooth pick inserted in the center comes out clean.
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