Seven Layer Bars (2 recipes)

1/4 c. butter
1 c. graham cracker crumbs
1 c. coconut flakes
6 oz chocolate chips
6 oz butterscotch chips
1 can sweetened condensed milk
1 c. chopped nuts

Melt butter and pour into a metal 13 X9 inch pan. Sprinkle on graham cracker crumbs, coconut flakes, chocolate & butterscotch chips, condensed milk, and nuts. Bake at 350 degrees for 30 minutes. Cool and cut.

Hester’s Version:

1/2 c. margarine, melted
1 c. graham cracker crumbs
1 c. butterscotch chips
1 c. chocolate chips
1 c. shredded coconut
1 c. chopped walnuts
1 can sweetened condensed milk

Place butter in a 9X13 inch pan. Sprinkle on graham cracker crumbs, then the rest of the ingredients. Bake at 350 degrees for 30 minutes untuil golden brown.